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Honeyed Walnut Tart w/ Candied Orange Peel Recipe

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Honeyed Walnut Tart w/ Candied Orange Peel
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Servings: 6

Ingredients

  • Honeyed Walnut Tart: (loosely adapted from Bon Appetit 2005)
  • You can use a prepared pie crust or make your own pate brisee:
  • Filling:
  • 2 cups of toasted walnuts, chopped
  • 1 cup light brown sugar
  • 2 tablespoons of chopped candied orange peel
  • zest of a lemon
  • 3 large eggs
  • 3 tbsp honey
  • 3 tbsp of fresh lemon juice

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Nutrition Facts

Amount Per Serving %DV
Serving Size 98g
Recipe makes 6 servings
Calories 324  
Calories from Fat 118 36%
Total Fat 13.9g 17%
Saturated Fat 1.84g 7%
Trans Fat 0.0g  
Cholesterol 104mg 35%
Sodium 46mg 2%
Potassium 177mg 5%
Total Carbs 48.19g 13%
Dietary Fiber 1.4g 5%
Sugars 45.11g 30%
Protein 5.91g 9%
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