Honey-roasted figs with Greek yoghurt - sweet simplicity Recipe

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1 vote | 153 views
Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 303g
Recipe makes 4 servings
Calories 246  
Calories from Fat 83 34%
Total Fat 9.47g 12%
Saturated Fat 5.96g 24%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 111mg 5%
Potassium 528mg 15%
Total Carbs 36.01g 10%
Dietary Fiber 2.8g 9%
Sugars 33.2g 22%
Protein 7.51g 12%
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