The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Honey Ribs And Rice Crockpot

Honey Ribs And Rice Crockpot Recipe

Name: Honey Ribs And Rice Crockpot
Ingredients: 2 lbs. lean spare ribs; 1 can condensed beef bouillon; 1/2 c. water; 2 tbsp. maple syrup; 2 tbsp. honey; 3 tbsp. soy sauce; 2 tbsp. barbecue sauce; 1/2 teaspoon dry mustard

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1446 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $1.62 view details

2 lbs. lean spare ribs
1 can condensed beef bouillon
1/2 c. water
2 tbsp. maple syrup
2 tbsp. honey
3 tbsp. soy sauce
2 tbsp. barbecue sauce
1/2 teaspoon dry mustard

Directions

Bake ribs at 350 degrees for 1 hour (1/2 hour per side) or possibly broil for 15 to 20 min to remove fat. Cut into single servings. Combine ingredients in crockpot, stir to mix. Add in ribs. Cover and cook overnight or possibly on low for 8 hrs. Serve over rice.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 153g
Recipe makes 8 servings
Calories 264
Calories from Fat 168	64%
Total Fat 18.61g	23%
Saturated Fat 5.98g	24%
Trans Fat 0.18g
Cholesterol 64mg	21%
Sodium 709mg	30%
Potassium 276mg	8%
Total Carbs 10.07g	3%
Dietary Fiber 0.1g	0%
Sugars 8.53g	6%
Protein 13.66g	22%

Honey Ribs And Rice Crockpot Recipe

Ingredients