Honey Pumpkin Bread Recipe

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0 votes | 915 views
Servings: 12


Cost per serving $1.46 view details


  1. Soak raisins in rum for 10 min. Mix flour, spices, honey, Large eggs and oil. Add in baking pwdr, salt, pumpkin, dates, raisins and rum in that they were soaked, nuts; mix well. Pour into 4-lb. coffee cans, greased and lightly floured.
  2. Fill cans half full. Bake one hour at 325


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Nutrition Facts

Amount Per Serving %DV
Serving Size 176g
Recipe makes 12 servings
Calories 663  
Calories from Fat 235 35%
Total Fat 26.89g 34%
Saturated Fat 3.39g 14%
Trans Fat 0.47g  
Cholesterol 69mg 23%
Sodium 508mg 21%
Potassium 403mg 12%
Total Carbs 103.64g 28%
Dietary Fiber 4.3g 14%
Sugars 68.41g 46%
Protein 8.79g 14%
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