Honey Oats Barley Bread Recipe

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Servings: 1

Ingredients

Directions

  1. This is for the ABM but you can also make it by hand and bake @ 375 35 min. My friend tried it with whole wheat bread flour and said it was fantastic but I cannot find which around here so haven't been able to try it which way.
  2. Select [wheat] on menu, baking control [light], 1 1/2 loaf lb. setting.
  3. Add in all ingredients with liquids first, dry ingredients next (or possibly different if your ABM uses different procedures for breadmaking).

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