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Ingredients Per Serving Qty Common Price Price per Serving
4 carrots, peeled 1 1/3 carrots
$1.49 per pound
$0.27
1 tbsp butter, melted (I used Brumble & Brown) 1 teaspoon
$3.99 per 16 ounces
$0.04
1 tbsp honey (I used organic raw honey) 1 teaspoon
$4.69 per 12 ounces
$0.10
1/4 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp pepper, ground 0.08 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.41
Total Recipe $1.23
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