Honey Glazed Pork Chops Recipe

Name: Honey Glazed Pork Chops
Ingredients: 6 x pork chops; 1/3 c. flour; 1/3 c. honey; 2 Tbsp. lemon juice; 1/2 tsp Worcestershire sauce; 1/2 tsp salt; 1 Tbsp. chopped parsley; 1/2 tsp celery salt

by Global Cookbook

Add a photo

click to rate

0 votes | 772 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $2.03 view details

6 x pork chops
1/3 c. flour
1/3 c. honey
2 Tbsp. lemon juice
1/2 tsp Worcestershire sauce
1/2 tsp salt
1 Tbsp. chopped parsley
1/2 tsp celery salt

Directions

Trim excess fat from pork chops. Fry trimmings and throw away. Save drippings. Dredge chops in flour, then brown in warm grease. Place chops in a 9-inch square baking pan. Combine remaining ingredients and pour over chops. Cover tightly with foil and bake at 375 degrees for one hour.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 539g
Calories 1592
Calories from Fat 823	52%
Total Fat 91.46g	114%
Saturated Fat 34.25g	137%
Trans Fat 0.0g
Cholesterol 243mg	81%
Sodium 5782mg	241%
Potassium 1691mg	48%
Total Carbs 145.63g	39%
Dietary Fiber 2.3g	8%
Sugars 94.84g	63%
Protein 50.97g	82%

Honey Glazed Pork Chops Recipe

Ingredients