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Homemade Vanilla Ice Cream Recipe

by CookEatShare Cookbook
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Servings: 10

Ingredients

Cost per serving $0.69 view details

Directions

  1. Beat Large eggs and sugar together. Then add in other ingredients. Pour into ice cream can and freeze. Makes 4 qts.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 294g
Recipe makes 10 servings
Calories 322  
Calories from Fat 59 18%
Total Fat 6.64g 8%
Saturated Fat 3.54g 14%
Trans Fat 0.0g  
Cholesterol 104mg 35%
Sodium 153mg 6%
Potassium 436mg 12%
Total Carbs 53.92g 14%
Dietary Fiber 0.0g 0%
Sugars 54.3g 36%
Protein 11.57g 19%
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I've made this so many times, who needs a recipe