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Add a photoServings: 10
Ingredients
- 1 (5 1/2 ounce.) pkg. vanilla instant pudding
- 2 c. sugar
- 4 c. lowfat milk
- 1 c. water
- 1 (13 ounce.) can evaporated lowfat milk
- 2 c. mashed fresh strawberries
Directions
- Combine dry ingredients in a large bowl; add in remaining ingredients, stirring to mix. Pour mix into freezer can of a 1 gallon hand turned or possibly electric freezer. Freeze according to manufacturer's instructions. Let ripen at least 1 hour. Yield: 1 gallon.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 242g | |
| Recipe makes 10 servings | |
| Calories 299 | |
| Calories from Fat 34 | 11% |
| Total Fat 3.83g | 5% |
| Saturated Fat 2.32g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 85mg | 4% |
| Potassium 326mg | 9% |
| Total Carbs 52.73g | 14% |
| Dietary Fiber 0.6g | 2% |
| Sugars 52.11g | 35% |
| Protein 6.0g | 10% |
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