Homemade Peach Ice Cream Recipe

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0 votes | 1143 views
Servings: 8

Ingredients

Cost per serving $0.40 view details
  • 2 c. sugar
  • 4 Large eggs (wash in soapy water and rinse)
  • 1 teaspoon vanilla
  • 2 cans of Pet lowfat milk

Directions

  1. Put sugar, Large eggs, vanilla, and 1 can of lowfat milk in blender; mix well. Then pour in ice cream container. Add in can of lowfat milk and whole lowfat milk to fill. Ice and ice cream salt to freeze.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 189g
Recipe makes 8 servings
Calories 278  
Calories from Fat 32 12%
Total Fat 3.56g 4%
Saturated Fat 1.48g 6%
Trans Fat 0.0g  
Cholesterol 110mg 37%
Sodium 85mg 4%
Potassium 206mg 6%
Total Carbs 55.95g 15%
Dietary Fiber 0.0g 0%
Sugars 56.16g 37%
Protein 6.95g 11%
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