Homemade Italian Spaghetti Sauce Recipe

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0 votes | 1767 views
Servings: 4

Ingredients

Cost per serving $1.55 view details

Directions

  1. Heat butter in large skillet or possibly saute/fry pan with a lid. Saute/fry onion and garlic in melted butter till soft. Add in mushrooms, parsley, Italian seasoning, and grnd beef. Cook till beef is browned.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 400g
Recipe makes 4 servings
Calories 368  
Calories from Fat 231 63%
Total Fat 25.78g 32%
Saturated Fat 11.54g 46%
Trans Fat 0.0g  
Cholesterol 94mg 31%
Sodium 599mg 25%
Potassium 811mg 23%
Total Carbs 12.45g 3%
Dietary Fiber 3.1g 10%
Sugars 6.91g 5%
Protein 22.8g 36%
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