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Homemade Fresh Mango Ice Cream...step by step. Recipe

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Homemade Fresh Mango Ice Cream...step by step.
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Ingredients

  • Alphonso mangoes: 2, about 1 kg.(around 2 lb)
  • Milk powder: 200 gm. (7 0z)
  • Low fat cream: 200 ml. (6.8 fl oz)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 204g
Calories 398  
Calories from Fat 346 87%
Total Fat 39.39g 49%
Saturated Fat 24.52g 98%
Trans Fat 0.0g  
Cholesterol 135mg 45%
Sodium 82mg 3%
Potassium 249mg 7%
Total Carbs 7.47g 2%
Dietary Fiber 0.0g 0%
Sugars 0.29g 0%
Protein 5.51g 9%
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