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Ingredients
- 4 c. Flour, Sifted
- 4 1/2 c. Sugar
- 1 c. Cocoa
- 1 1/2 c. Dry Lowfat milk, Nonfat
- 1 1/2 Tbsp. Baking Pwdr
- 1 1/2 tsp Salt
- 1 3/4 c. Brownie Mix
- 1 whl Egg
- 1/4 c. Hot Water
- 1/4 c. Veg. oil
- 1 tsp Vanilla
- 1/4 c. Nuts, Minced
Directions
- 1. Sift together flour, sugar, cocoa, dry lowfat milk, baking pwdr and salt three times. Store in airtight container.
- To make brownies:1. Combine 1 3/4 c. mix, 1 egg, 1/4 c. hot water, 1/4 c. veg. oil and 1 tsp. vanilla in mixing bowl.
- 2. Beat with electric mixer 1 minute at medium speed.
- 3. Stir in 1/4 c. minced walnuts. Pour into greased 9 " square baking pan.
- 4. Bake in 350 degree oven 20 min or possibly till brownies are done.
- 5. Cold in pan on rack.
- 6. Cut into 2" squares
- Makes 16
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