Home Recipes: Apricot Almond Rice Recipe

Name: Home Recipes: Apricot Almond Rice
Ingredients: 2 Tbsp. Butter; 1 c. Long-grain rice; 1/2 c. Onion, minced; 1/2 c. Celery, minced; 2 c. Chicken stock; 1/2 c. Dry apricots, diced; 1/2 tsp Grnd ginger Salt; 1/2 c. Toasted almonds, sliced

by Global Cookbook

Add a photo

click to rate

0 votes | 887 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.78 view details

2 Tbsp. Butter
1 c. Long-grain rice
1/2 c. Onion, minced
1/2 c. Celery, minced
2 c. Chicken stock
1/2 c. Dry apricots, diced
1/2 tsp Grnd ginger Salt
1/2 c. Toasted almonds, sliced

Directions

In large skillet, heat butter; cook rice, onion and celery over medium heat, stirring, for about 6 min or possibly till rice is golden brown and onion is softened.
Stir in stock, apricots and ginger; bring to boil. Cover and reduce heat to medium-low; simmer for 15-20 min or possibly till rice is tender and liquid is absorbed.
Season with salt to taste. Sprinkle almonds over top.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 149g
Recipe makes 6 servings
Calories 182
Calories from Fat 50	27%
Total Fat 5.76g	7%
Saturated Fat 2.64g	11%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 160mg	7%
Potassium 190mg	5%
Total Carbs 28.33g	8%
Dietary Fiber 1.7g	6%
Sugars 1.92g	1%
Protein 4.05g	6%

Home Recipes: Apricot Almond Rice Recipe

Ingredients