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Add a photoServings: 10
Ingredients
Directions
- Pour 1 c. boiling water into blender. Add in butter, powdered lowfat milk and sugar and blend for 30 seconds. Stir dry ingredients down onto the wet mix. Repeat process till well blended. Store in refrigerator up to 2 weeks. 1 c. = 1 c. commercial canned sweetened condensed lowfat milk.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 99g | |
| Recipe makes 10 servings | |
| Calories 323 | |
| Calories from Fat 82 | 25% |
| Total Fat 9.35g | 12% |
| Saturated Fat 5.93g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 29mg | 10% |
| Sodium 194mg | 8% |
| Potassium 434mg | 12% |
| Total Carbs 52.47g | 14% |
| Dietary Fiber 0.0g | 0% |
| Sugars 52.45g | 35% |
| Protein 8.77g | 14% |
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