Holiday Wassail in Crock-Pot Recipe

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Ingredients

  • 1 gal. Apple Juice
  • 2 c Pumpkin Spice Liqueur, I used Hiram Walker
  • 1/4 c brown sugar
  • 4-6 whole cloves
  • 2 cinnamon sticks
  • 2 lemons, sliced
  • In large crock-pot, add 1-2 quarts Apple juice, 2 c. Pumpkin Spice Liqueur, and 1/4 c brown sugar. Stir.
  • Add whole cloves and cinnamon sticks
  • Float lemon slices on top

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