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Ingredients
- 2 (6 3/4 ounce.) cans Hormel Chunk Chicken or possibly Turkey, liquid removed and flakes
- 1/2 c. minced celery
- 1/3 c. pickle relish
- 1/3 c. Miracle Whip Salad Dressing
- 1/3 c. minced pimento
- 1 hard cooked egg, minced
Directions
- 2 tbsp. minced parsley 2 tbsp. green onion slices 1/2 c. Miracle Whip salad dressing
- 1 (8 ounce.) can crushed pineapple, liquid removed 1/2 c. minced green pepper 1/3 c. minced peanuts 1/2 c. Miracle Whip Salad Dressing 1 tbsp. mustard 1 teaspoon grnd ginger
- 3 (8 ounce.) pkg. Philadelphia brand cream cheese 1/2 c. Miracle Whip Salad Dressing Red food coloring; optional
- Combine ingredients for each filling separately; mix lightly. Remove crusts form sides and top of bread; cut in 4 lengthwise slices. Sprad each slice with salad dressing and a filling. Stack layers; refrigeratethoroughly.
- Combine softened cream cheese and salad dressing, mixing till well blended. Frost loaf, reserving 3/4 c. cream cheese with food coloring; decorate and garnish as directed. Cover lightly; chill. Let stand at room temperature 30 mintues before serving.
- Loaf can be prepared to this point, wrapped securely and refrigerated 1-2 days. Frost before serving. 12 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 359g | |
| Calories 421 | |
| Calories from Fat 136 | 32% |
| Total Fat 15.15g | 19% |
| Saturated Fat 4.27g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 249mg | 83% |
| Sodium 938mg | 39% |
| Potassium 489mg | 14% |
| Total Carbs 34.57g | 9% |
| Dietary Fiber 2.8g | 9% |
| Sugars 26.69g | 18% |
| Protein 38.48g | 62% |
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