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Add a photoServings: 6
Ingredients
- 1 pound hamburg
- 1/4 c. bread crumbs
- 1 sm. onion, chopped
- 1 egg
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic pwdr
- 1/2 c. cooked rice
- 2 tbsp. brown sugar
- 1 teaspoon lemon extract
Directions
- Combine the above ingredients and form into small balls. Then make this sauce. 1 teaspoon Worcestershire sauce 1 sm. jar grape jelly 1 sm. onion, chopped 1 handful of raisins
- Combine all ingredients. Mix well. Put meatballs in 1 1/2 qt casserole and pour sauce over. Bake 1 hour at 325 degrees. You can also put them in a crock pot after they are cooked to serve hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 117g | |
| Recipe makes 6 servings | |
| Calories 268 | |
| Calories from Fat 49 | 18% |
| Total Fat 5.55g | 7% |
| Saturated Fat 1.35g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 779mg | 32% |
| Potassium 169mg | 5% |
| Total Carbs 46.43g | 12% |
| Dietary Fiber 3.3g | 11% |
| Sugars 10.08g | 7% |
| Protein 9.29g | 15% |
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