Holiday Lime Jello Recipe

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0 votes | 1679 views
Servings: 8

Ingredients

Cost per serving $0.83 view details

Directions

  1. Dissolve Jello according to package directions. Refrigeratetill soft set. Add in cottage cheese, pineapple and Cold Whip. (Reserve 1/2 c. Cold Whip for dressing.) Whip till completely mixed. Put into ring mold. Let set.
  2. Mix 1/2 c. Cold Whip with mayonnaise. Use to decorate like a wreath, dotting dressing around Jello ring. Finish with cherry "holly berries". Use your imagination.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 8 servings
Calories 330  
Calories from Fat 229 69%
Total Fat 25.87g 32%
Saturated Fat 5.4g 22%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 291mg 12%
Potassium 135mg 4%
Total Carbs 21.33g 6%
Dietary Fiber 0.5g 2%
Sugars 17.5g 12%
Protein 4.72g 8%
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