Holiday Cranberry Bread Recipe

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Servings: 10

Ingredients

Cost per serving $0.38 view details

Directions

  1. Heat oven to 350 degrees. Grease 9"x5" loaf pan. In large bowl, blend sugar, orange peel, water, orange juice, oil and egg; mix well. Add in flour, baking pwdr, salt and baking soda, stirring just till moistened. Stir in cranberries and nuts. Pour into prepared pan. Bake at 350 degrees for 50 to 60 min till toothpick inserted in center comes out clean. Cold 10 min; remove from pan and cold completely. Wrap tightly and store in refrigerator. Yield: 1 loaf, 16 slices.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 103g
Recipe makes 10 servings
Calories 289  
Calories from Fat 89 31%
Total Fat 10.48g 13%
Saturated Fat 1.33g 5%
Trans Fat 0.07g  
Cholesterol 19mg 6%
Sodium 584mg 24%
Potassium 141mg 4%
Total Carbs 44.73g 12%
Dietary Fiber 2.4g 8%
Sugars 21.83g 15%
Protein 5.61g 9%
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