This is a print preview of "Holiday Casserole" recipe.

Holiday Casserole Recipe
by CookEatShare Cookbook

Holiday Casserole
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  Servings: 10

Ingredients

  • 8 ounce. pkg. spaghetti
  • 1 pound grnd meat
  • 1 (11 ounce.) can tomato soup
  • 1 minced onion
  • 1/2 teaspoon warm pepper sauce
  • 1 c. V-8 cocktail vegetable juice
  • 1 clove garlic
  • 8 ounce. sharp Cheddar cheese, shredded
  • 1/2 c. black olives
  • 1 sm. can mushrooms
  • 1/3 c. Parmesan cheese

Directions

  1. Cook spaghetti till tender and drain. Fry grnd meat just till it barely looses its color. Add in onion and cook till soft. Mix all ingredients together and put in a baking dish. Bake in a 350 degree oven for 30 min.