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Holiday Baking| Christmas Fruit Mince Pies … Recipe

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Holiday Baking| Christmas Fruit Mince Pies …
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Ingredients

  • 1/2 to 3/4 cup fruit mincemeat {recipe follows}
  • 1/2 egg white {or yolk for egg wash}
  • Vanilla sugar for sprinkling
  • Pâte Sucrée / Sweet Pastry
  • 200gm all purpose flour
  • 2 tbsp sugar
  • pinch of salt
  • 100gm chilled butter, cubed
  • 1 egg, lightly whisked with fork
  • 1/2 vanilla bean, scraped
  • 1 tsp vanilla extract
  • 1-2tbsp chilled water {to bind if required}
  • Mincemeat or fruit mix, sans suet {you will need about 1/2 to 3/4 cup of this}
  • 700gms raisins, chopped if desired
  • 200 currants
  • 100gms orange peel, chopped
  • 170gms almonds, chopped
  • 250gms cashewnuts, chopped
  • 100gms candied cherries, chopped
  • 1/4 cup Cherry liquor/brandy
  • 1/2 cup rum {or brandy}
  • 3/4 cup fresh orange juice {from 3 keenus/oranges}
  • Juice of 3-4 limes
  • Zest of 2 keenus/oranges
  • 4 tbsp garam masala

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