Hoagie Rolls (Bread Machine) Recipe

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Lifted from http://www.food.com/recipe/pammys-hoagies-dough-made-in-bread-machine-161440

 
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Ingredients

Cost per recipe $1.26 view details

Directions

  1. (I don't, but I would think you can spray the inside of the bread machine pan with Pam for easier release and clean-up).
  2. Place ingredients in order into the bread machine.
  3. Use dough cycle (mine's 1 1/2 hours).
  4. Before cycle is done I lay out a piece of waxed paper with flour on it.
  5. When cycle is done, "punch" dough.
  6. Grease hands or spray with Pam as dough is very "sticky".
  7. Remove dough from bread machine and place on floured surface/floured waxed paper.
  8. Sprinkle a little flour on the top of the dough and "smooth" it over the top of the dough.
  9. Cut the dough into 6 equal pieces (I spray knife with Pam before cutting dough).
  10. Place dough pieces evenly spaced apart on a cookie sheet sprayed with Pam.
  11. Shape each piece of dough into an oval shape.
  12. With kitchen scissors, make a "snip" in the center of each roll, about 1 to 2 inches long and about 1/4 inch deep.
  13. Cover and let rise 20 minutes (I do this on the top of my stove as I have my oven preheated to 400 degrees already -- works well for me).
  14. Bake at 400 degrees about 20 to 25 minutes.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 622g
Calories 1469  
Calories from Fat 191 13%
Total Fat 21.78g 27%
Saturated Fat 1.94g 8%
Trans Fat 0.46g  
Cholesterol 0mg 0%
Sodium 2346mg 98%
Potassium 548mg 16%
Total Carbs 274.15g 73%
Dietary Fiber 11.2g 37%
Sugars 9.32g 6%
Protein 38.96g 62%
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