Ho Yau Gon Lo Won Ton (Won Ton In Oyster Sauce) Recipe

click to rate
0 votes | 830 views
Servings: 1



  1. In a large saucepan bring 2 qts water to a boil.
  2. Add in won ton and boil for 5 min; then, remove with a Chinese strainer or possibly colander.
  3. Put the cooked won ton in a deep serving bowl, and add in all remaining ingredients except the green onion, and mix carefully.
  4. Garnish with the minced green onion.
  5. VARIATION: Heat sauce in wok; stir fry won ton briefly.


Add the recipe to which day?
« Today - Apr 09 »
Today - Apr 09
April 10 - 16
April 17 - 23
April 24 - 30
Please select a day
or Cancel
Loading... Adding to Planner


How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment