Servings: 8
Ingredients
- 2 1/4 c. flour
- 1/2 tsp salt
- 1 Tbsp. cinnamon
- 1 c. brown sugar
- 3/4 c. sugar
- 3/4 c. veg. oil
- 1 tsp soda
- 1 tsp baking pwdr
- 1 x egg, beaten
- 1 c. buttermilk
Directions
- Mix ingredients well and place in Dutch oven. Bake 25 to 30 min in covered oven.
- Serves 8. -
- Variations:-Sprinkle 1/2 c. minced pecans on top after batter is poured in oven.
- Pour mix of confectioners' sugar and lowfat milk on top after cooking and removing from oven. 3. Add in 1 tsp. lemon flavoring to batter. 4. Sprinkle brown sugar on top after batter is poured in oven.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 140g | |
Recipe makes 8 servings | |
Calories 508 | |
Calories from Fat 191 | 38% |
Total Fat 21.61g | 27% |
Saturated Fat 1.92g | 8% |
Trans Fat 0.53g | |
Cholesterol 24mg | 8% |
Sodium 351mg | 15% |
Potassium 132mg | 4% |
Total Carbs 74.84g | 20% |
Dietary Fiber 1.5g | 5% |
Sugars 47.04g | 31% |
Protein 5.41g | 9% |
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