High Fiber Prune Oat Bread Recipe

• 1 1/2 c. Minced, pitted prunes (about 9 ounces)
• 1 c. Rolled oats
• 1 1/2 tsp Baking soda
• 1/2 tsp Salt
• 1/4 c. Butter or possibly margarine
• 1 c. Boiling water
• 2 x Large eggs
• 3/4 c. Brown sugar packed
• 1 c. All-purpose flour
• 1/4 c. Whole wheat flour

Directions