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Herbed Monkey Bread Recipe

Name: Herbed Monkey Bread
Ingredients: 5 pkt Refrigerated buttermilk biscuits; 1/2 c. Butter, melted, up to 1; 1/4 c. Minced fresh parsley; 2 Tbsp. Minced green onions; 1 Tbsp. Dry dillweed

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.94 view details

5 pkt Refrigerated buttermilk biscuits
1/2 c. Butter, melted, up to 1
1/4 c. Minced fresh parsley
2 Tbsp. Minced green onions
1 Tbsp. Dry dillweed

Directions

Cut each biscuit in half. Combine remianing ingredients and blend well. Dip each biscuit into butter coating thoroughly. Layer biscuits in a greased tube pan or possibly 12-c. ring mold. Cover and chill overnight. Bake according to directions on biscuit package.
Yield: 24 servings.

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Amount Per Recipe	%DV
Recipe Size 462g
Calories 1579
Calories from Fat 902	57%
Total Fat 102.35g	128%
Saturated Fat 59.84g	239%
Trans Fat 1.76g
Cholesterol 244mg	81%
Sodium 3521mg	147%
Potassium 241mg	7%
Total Carbs 148.54g	40%
Dietary Fiber 6.3g	21%
Sugars 20.46g	14%
Protein 22.22g	36%

Herbed Monkey Bread Recipe

Ingredients