Herbed Chicken Bake Recipe

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0 votes | 631 views
Servings: 12

Ingredients

Cost per serving $0.54 view details
  • 1 pkg. herb Rice A Roni mix
  • 1 chicken pcs and seasoned
  • 1/4 c. butter
  • 1 (10 ounce.) can cream of chicken soup
  • 1/2 c. celery
  • 1/2 c. minced onion

Directions

  1. Prepare Rice A Roni. Brown seasoned chicken slowly in butter. Spoon rice into casserole dish. Top with chicken skin side up. Add in soup to skillet, stir till smooth. Stir in celery and onion. Bring to boil. Pour over chicken. Cover and bake for 25 min at 350 degrees. Uncover and bake 15 to 20 min longer, or possibly till chicken is tender.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 142g
Recipe makes 12 servings
Calories 281  
Calories from Fat 187 67%
Total Fat 20.8g 26%
Saturated Fat 7.27g 29%
Trans Fat 0.0g  
Cholesterol 89mg 30%
Sodium 269mg 11%
Potassium 226mg 6%
Total Carbs 2.49g 1%
Dietary Fiber 0.2g 1%
Sugars 0.46g 0%
Protein 19.86g 32%
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