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Home » Recipes » Herb Punch With Strawberries And Wine

Herb Punch With Strawberries And Wine Recipe

Name: Herb Punch With Strawberries And Wine
Ingredients: 1 gallon white wine; 1/2 c. each of lemon balm and sage; 1 c. mint; 1/4 c. rosemary; 1/2 c. rose geranium leaves; 2 quarts. strawberries; 1/2 c. honey; 1 bottle champagne

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $6.48 view details

1 gallon white wine
1/2 c. each of lemon balm and sage
1 c. mint
1/4 c. rosemary
1/2 c. rose geranium leaves
2 quarts. strawberries
1/2 c. honey
1 bottle champagne

Directions

Place wine and herbs in a crock. Allow to set at room temperature overnight. Refrigerateberries. Add in berries and honey and bottle of champagne. Refrigeratetill very cool. Serve in small punch c. with flowers of the season floating on top.

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Amount Per Serving	%DV
Serving Size 466g
Recipe makes 12 servings
Calories 374
Calories from Fat 5	1%
Total Fat 0.65g	1%
Saturated Fat 0.2g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 21mg	1%
Potassium 530mg	15%
Total Carbs 30.25g	8%
Dietary Fiber 3.2g	11%
Sugars 19.12g	13%
Protein 1.22g	2%

Herb Punch With Strawberries And Wine Recipe

Ingredients