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1 pound boneless beef chuck shoulder, cut 1" thick
Ingredients Per Recipe Qty Common Price Price per Recipe
1/4 c. chopped onion 1/4 cup
$0.79 per pound
$0.07
2 tbsp. minced parsley 2 tbsp
$1.09 per cup
$0.14
2 tbsp. white vinegar 2 tbsp
n/a
 
1 tbsp. extra virgin olive oil 1 tbsp
$5.99 per 16 fluid ounces
$0.19
1 tbsp. Dijon style mustard 1 tbsp
$2.69 per 8 ounces
$0.18
1/2 teaspoon thyme 1/2 tsp
$1.97 per 2 ounces
$0.02
1 clove garlic, chopped 1 garlic cloves
$4.00 per pound
$0.03
Total Recipe $0.61
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