Herb Infused Grilled Red Potatoes Recipe

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Servings: 1

Ingredients

Cost per recipe $6.19 view details
  • 2 lb Small unpeeled red potatoes, sliced into 1/4 inch slices
  • 2 c. Diagonally sliced 1/8 inch thin carrots
  • 1/2 c. Thinly sliced shallots
  • 1/2 c. Diagonally sliced scallions
  • 3/4 c. Vegetarian style broth
  • 1 Tbsp. Extra virgin olive oil
  • 2 lrg Clov garlic, chopped
  • 2 Tbsp. Chopped parsley
  • 2 tsp Fresh thyme leaves
  • 1 tsp Minced fresh rosemary and sage
  • 1 1/2 tsp Salt
  • 1/2 tsp Grnd pepper Extra virgin olive oil spray

Directions

  1. Spray or possibly brush red potato slices with extra virgin olive oil. Slowly brown potatoes on grill till almost ready to eat. While potatoes are grilling, toss all remaining ingredients in a bowl. Remove potatoes from grill and carefully toss with mix in bowl. Wrap mix in heavy foil, seal edges and place on grill for 10 min.
  2. Makes 6 servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1236g
Calories 1180  
Calories from Fat 277 23%
Total Fat 31.19g 39%
Saturated Fat 4.82g 19%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4540mg 189%
Potassium 4887mg 140%
Total Carbs 175.96g 47%
Dietary Fiber 26.0g 87%
Sugars 12.39g 8%
Protein 57.49g 92%
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