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Herb Dressing Recipe

Name: Herb Dressing
Ingredients: 1/2 c. extra virgin olive oil; 1/8 c. wine vinegar; 1/8 c. Balsamic vinegar (or possibly 1/4 c. wine vinegar total); 1 tbsp. Dijon mustard; 1-2 cloves garlic; Assorted fresh herbs (cilantro, basil, sage, thyme); Salt and fresh grnd pepper

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.56 view details

1/2 c. extra virgin olive oil
1/8 c. wine vinegar
1/8 c. Balsamic vinegar (or possibly 1/4 c. wine vinegar total)
1 tbsp. Dijon mustard
1-2 cloves garlic
Assorted fresh herbs (cilantro, basil, sage, thyme)
Salt and fresh grnd pepper

Directions

This is the best combination but you can make up your own or possibly just use one (especially cilantro).
Peel and press garlic. Put all ingredients in blender and blend till creamy. Easy and delicious!

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Amount Per Serving	%DV
Serving Size 50g
Recipe makes 6 servings
Calories 302
Calories from Fat 294	97%
Total Fat 33.38g	42%
Saturated Fat 12.17g	49%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 139mg	6%
Potassium 19mg	1%
Total Carbs 1.28g	0%
Dietary Fiber 0.1g	0%
Sugars 0.83g	1%
Protein 0.34g	1%

Herb Dressing Recipe

Ingredients