Herb Buttered Beans Recipe

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0 votes | 432 views
Servings: 4

Ingredients

Cost per serving $1.58 view details

Directions

  1. Cook beans till tender, drain. Heat butter in saucepan. Add in onion, garlic, celery and sesame seeds. Saute/fry for 5 min. Add in remaining ingredients and salt, cover simmer 5-10 min. Toss with beans.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 4 servings
Calories 294  
Calories from Fat 134 46%
Total Fat 15.41g 19%
Saturated Fat 8.01g 32%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 390mg 16%
Potassium 534mg 15%
Total Carbs 32.01g 9%
Dietary Fiber 13.1g 44%
Sugars 0.93g 1%
Protein 9.47g 15%
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