Herb Bread Crumbs Recipe

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0 votes | 650 views
Servings: 2

Ingredients

Cost per serving $1.63 view details

Directions

  1. Air dry leftover bread heels or possibly slices. Sour dough or possibly homemade bread is best. After bread is thoroughly dry store in airtight container till ready to grind. Grind bread in processor or possibly blender.
  2. Mix bread crumbs and remaining ingredients in a mixing bowl with spoon or possibly whisk. Store in airtight container. Recipe is easy to multiply for making gifts.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 2 servings
Calories 447  
Calories from Fat 51 11%
Total Fat 5.85g 7%
Saturated Fat 1.33g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 795mg 33%
Potassium 310mg 9%
Total Carbs 82.32g 22%
Dietary Fiber 6.0g 20%
Sugars 8.1g 5%
Protein 15.49g 25%
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