Heidi Swanson’s Exceptional Miso Tofu Recipe

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Ingredients

  • 12 ounces extra-firm tofu
  • 1 tablespoon mirin
  • 2 tablespoons sake
  • 1/4 cup sweet white miso
  • 1 egg yolk
  • A small handful mitsuba leaves or basil or cilantro, plus more for serving
  • 1/8 teaspoon sansho pepper
  • 2 to 4 green onions, thinly sliced

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 155g
Calories 209  
Calories from Fat 35 17%
Total Fat 4.21g 5%
Saturated Fat 0.8g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2571mg 107%
Potassium 275mg 8%
Total Carbs 23.55g 6%
Dietary Fiber 4.8g 16%
Sugars 5.27g 4%
Protein 9.05g 14%
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