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Home » Recipes » Heavenly mango sorbet

Heavenly mango sorbet Recipe

Name: Heavenly mango sorbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 3/4 cup water; 3/4 cup sugar; 4 large mangoes - peeled, seeded, and cubed; Juice of 2 limes

by Tiffany Muehlbauer

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Mango kissed with lime

Prep time: 15 minutes

Cook time: 30 minutes

Servings: 6

Kid Friendly

Quick and Easy

American

Ingredients

Cost per serving $0.73 view details

3/4 cup water
3/4 cup sugar
4 large mangoes - peeled, seeded, and cubed
Juice of 2 limes

Directions

Boil water and sugar in a small pot until sugar has completely dissolved. Should make about 1 cup of simple syrup (water/sugar mix).
Puree mango pieces in food processor. Add syrup and lime juice. Puree until desired smoothness is reached.
Pour into ice cream maker and freeze.

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Menus and Pairings

Goes Well With: berries

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Amount Per Serving	%DV
Serving Size 164g
Recipe makes 6 servings
Calories 162
Calories from Fat 2	1%
Total Fat 0.27g	0%
Saturated Fat 0.07g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 3mg	0%
Potassium 166mg	5%
Total Carbs 42.42g	11%
Dietary Fiber 1.8g	6%
Sugars 39.32g	26%
Protein 0.55g	1%

Heavenly mango sorbet Recipe

Ingredients

Directions