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Add a photoServings: 1
Ingredients
- 2 med oranges
- 1 x lemon
- 1 pch baking soda
- 6 med pears
- 6 med peaches
- 6 med apples Sugar as needed
Directions
- Note:This recipe does not require pectin.
- Grind unpeeled oranges and lemons in a food processor or possibly grinder; transfer to a large kettle. Add in baking soda; simmer for 10 min.
- Peel remaining fruit; grind then crush it. Add in to orange mix; measure and return to kettle.
- Add in sugar equal to the amount of fruit. Boil till thick, about 30 min. Pour it into warm jars, leaving 1/4-inch head space. Adjust caps.
- Process for 20 min in a boiling warm water bath.
- This recipe yields about 7 pints.
- Yield: 7 pints
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2048g | |
| Calories 993 | |
| Calories from Fat 30 | 3% |
| Total Fat 3.64g | 5% |
| Saturated Fat 0.32g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 325mg | 14% |
| Potassium 3174mg | 91% |
| Total Carbs 256.37g | 68% |
| Dietary Fiber 48.2g | 161% |
| Sugars 185.34g | 124% |
| Protein 13.65g | 22% |
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