Heath Bar Crunch Cookies Recipe

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0 votes | 2083 views
Servings: 12

Ingredients

Cost per serving $0.36 view details

Directions

  1. Cream butter, sugar, brown sugar and vanilla in large mixer bowl till light and fluffy. Add in Large eggs; beat well. Combine flour, baking soda and salt; gradually add in to creamed mix. Beat well. Stir in minced Heath Bar candy bars. Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 375 degrees for 8 to 10 min or possibly till lightly browned. Cold slightly. Remove from cookie sheet; cold completely on wire rack.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 78g
Recipe makes 12 servings
Calories 339  
Calories from Fat 147 43%
Total Fat 16.65g 21%
Saturated Fat 10.15g 41%
Trans Fat 0.0g  
Cholesterol 76mg 25%
Sodium 329mg 14%
Potassium 62mg 2%
Total Carbs 44.54g 12%
Dietary Fiber 0.7g 2%
Sugars 26.53g 18%
Protein 3.67g 6%
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