Hearty Salmon Patties Recipe

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1 vote | 1541 views
Servings: 4

Ingredients

Cost per serving $1.14 view details

Directions

  1. Drain and flake salmon, reserve liquid, combine salmon and reserve liquid with remaining ingredients. Form into 4 patties about 3/4 inches thick. Pan fry in warm oil till golden on both sides. Makes 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 177g
Recipe makes 4 servings
Calories 261  
Calories from Fat 86 33%
Total Fat 9.62g 12%
Saturated Fat 2.21g 9%
Trans Fat 0.0g  
Cholesterol 242mg 81%
Sodium 737mg 31%
Potassium 442mg 13%
Total Carbs 11.49g 3%
Dietary Fiber 0.8g 3%
Sugars 1.68g 1%
Protein 32.01g 51%
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