Hearty Pasta And Bean Soup Recipe

• 1 (50 ounce.) can Campbell's condensed navy bean soup
• 2 soup cans water
• 1 (50 ounce.) can Campbell's condensed vegetable
• 1 pt. fresh parsley leaves, packed
• 1/2 c. lightly toasted pine nuts or possibly walnuts
• 1/2 c. grated Parmesan cheese
• 2 tbsp. dry basil leaves, crushed
• 3 lg. cloves garlic, chopped
• 1/4 c. water
• 1 quart. cooked sm. shell macaroni
• 2 (16 ounce.) cans canned black beans, rinsed and liquid removed

Directions