Hearty Layered Salad Recipe

Name: Hearty Layered Salad
Ingredients: 1 head lettuce minced; 3 to 4 green onions diced; 1 can (8 ounce.) liquid removed and sliced water chesnuts; 1 c. celery; 1 1/4 c. frzn peas; 3 tbsp. sugar; 1 1/2 c. mayonnaise with; 1/4 c. lemon juice added; 3 hard boiled Large eggs sliced thin; 2 tomatoes sliced thin; 5 to 6 strips bacon cooked crumbled; 1/4 c. parmesan cheese

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.73 view details

1 head lettuce minced
3 to 4 green onions diced
1 can (8 ounce.) liquid removed and sliced water chesnuts
1 c. celery
1 1/4 c. frzn peas
3 tbsp. sugar
1 1/2 c. mayonnaise with
1/4 c. lemon juice added
3 hard boiled Large eggs sliced thin
2 tomatoes sliced thin
5 to 6 strips bacon cooked crumbled
1/4 c. parmesan cheese

Directions

The day before, layer lettuce, onions, chesnuts, celery, and peas in 9x12 pan. Combine sugar, lemon juice and mayonnaise. Spread on top, cover and chill over night. Before serving add in a layer of Large eggs, tomatoes, and bacon. Sprinkle top with cheese. Don't toss. Cut into portions with serrated knife. Serve 8 to 10.

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Amount Per Serving	%DV
Serving Size 103g
Recipe makes 12 servings
Calories 321
Calories from Fat 276	86%
Total Fat 31.11g	39%
Saturated Fat 5.95g	24%
Trans Fat 0.0g
Cholesterol 58mg	19%
Sodium 324mg	14%
Potassium 145mg	4%
Total Carbs 6.7g	2%
Dietary Fiber 1.1g	4%
Sugars 4.8g	3%
Protein 4.75g	8%

Hearty Layered Salad Recipe

Ingredients