Healthy, Hearty Pancakes Or Hot Cakes Recipe

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Servings: 2

Ingredients

Cost per serving $0.84 view details

Directions

  1. In a bowl combine oats, cornmeal, flour, sugar, baking pwdr, baking soda and salt. In another bowl whisk egg yolks and buttermilk to blend. Pour liquid into dry ingredients, stir just to moisten proportionately. With electric mixer, beat egg whites on high speed till soft peaks form. Gently mix in batter. Heat on electric griddle, 375 degrees. Brush griddle lightly with oil, spoon about 1/3 c. of batter per pancake onto griddle till pancake is set and bottom is medium brown, about 1 minute. Makes about 8 pancakes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 274g
Recipe makes 2 servings
Calories 429  
Calories from Fat 89 21%
Total Fat 9.99g 12%
Saturated Fat 3.2g 13%
Trans Fat 0.0g  
Cholesterol 318mg 106%
Sodium 1470mg 61%
Potassium 396mg 11%
Total Carbs 65.14g 17%
Dietary Fiber 3.0g 10%
Sugars 19.66g 13%
Protein 19.22g 31%
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