Hazelnut plum muffins Recipe

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1 vote | 2511 views

A perfectly scrumptious version of the beloved Croatian cake.

Prep time:
Cook time:
Servings: 12 muffins
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Ingredients

Cost per serving $0.38 view details

Directions

  1. Combine butter, flour, ground hazelnuts, sugar, egg and milk in large bowl.
  2. Spoon half of the muffin mixture into the greased 12-hole muffin pan.
  3. Make a well in each muffin, spoon in rounded teaspoons of jam, top with remaining muffin mixture.
  4. Bake in the oven at 180˚C for about 20 minutes, or until done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 12 servings
Calories 242  
Calories from Fat 72 30%
Total Fat 8.24g 10%
Saturated Fat 4.45g 18%
Trans Fat 0.0g  
Cholesterol 34mg 11%
Sodium 391mg 16%
Potassium 88mg 3%
Total Carbs 38.03g 10%
Dietary Fiber 1.0g 3%
Sugars 16.01g 11%
Protein 4.02g 6%
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