Hawaiian Party Cake Recipe

Name: Hawaiian Party Cake
Ingredients: 1 box yellow cake mix; 1 (20 ounce) can liquid removed, crushed pineapple; 1 (8 ounce) pkg. cream cheese; 1 c. lowfat milk; 1 box instant vanilla or possibly French vanilla pudding; 1 (8 ounce) container Cold Whip

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.92 view details

1 box yellow cake mix
1 (20 ounce) can liquid removed, crushed pineapple
1 (8 ounce) pkg. cream cheese
1 c. lowfat milk
1 box instant vanilla or possibly French vanilla pudding
1 (8 ounce) container Cold Whip

Directions

Mix according to box directions. Pour into jelly roll pan, 12 x 17 inch or possibly therabouts. Bake at 350 degrees for 15-20 min or possibly till cake tests done.
Soften cream cheese; place in mixing bowl and slowly add in lowfat milk, mixing well with cream cheese. Add in dry pudding mix and beat till thickened. Add in liquid removed pineapple, folding in well. Spread on cooled cake. Next, spread on Cool Whip. On top of this, sprinkle coconut, minced nuts, and minced maraschino cherries (either of that can be optional).

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Amount Per Serving	%DV
Serving Size 154g
Recipe makes 12 servings
Calories 345
Calories from Fat 126	37%
Total Fat 14.27g	18%
Saturated Fat 6.67g	27%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 371mg	15%
Potassium 167mg	5%
Total Carbs 51.04g	14%
Dietary Fiber 0.9g	3%
Sugars 15.07g	10%
Protein 4.48g	7%

Hawaiian Party Cake Recipe

Ingredients