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Hashed Brown Potato Bake Recipe

Name: Hashed Brown Potato Bake
Ingredients: 2 pound frzn hashed brown potatoes; 1 c. minced onion; 1 can cream of chicken soup; 1 c. lowfat sour cream; 1/2 c. melted butter; 8 ounce. shredded sharp Cheddar cheese; 1 c. crushed potato chips

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.24 view details

2 pound frzn hashed brown potatoes
1 c. minced onion
1 can cream of chicken soup
1 c. lowfat sour cream
1/2 c. melted butter
8 ounce. shredded sharp Cheddar cheese
1 c. crushed potato chips

Directions

Thaw potatoes at least 30 min. Mix with remaining ingredients except potato chips. Pour into 9x13 inch greased baking pan.
At this point, casserole can be refrigerated or possibly frzn. Just before baking, top with crushed potato chips. Bake in 375 degree oven for 1 hour. Serves 10-12.

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Amount Per Serving	%DV
Serving Size 180g
Recipe makes 12 servings
Calories 378
Calories from Fat 238	63%
Total Fat 27.05g	34%
Saturated Fat 13.74g	55%
Trans Fat 0.0g
Cholesterol 52mg	17%
Sodium 474mg	20%
Potassium 617mg	18%
Total Carbs 26.94g	7%
Dietary Fiber 2.1g	7%
Sugars 1.49g	1%
Protein 8.77g	14%

Hashed Brown Potato Bake Recipe

Ingredients