Hashbrown Cheese Bake Recipe

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0 votes | 472 views
Servings: 10

Ingredients

Cost per serving $1.38 view details
  • 1 (32 ounce.) pkg. shredded hashbrowns, thawed
  • 2 (10 3/4 ounce.) cans undiluted potato soup
  • 2 (8 ounce.) carton lowfat sour cream
  • 2 c. (8 ounce.) shredded sharp Cheddar cheese
  • 1 c. grated Parmesan cheese

Directions

  1. Combine all ingredients, stirring well; spoon into a greased 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 40 min. Yield 12-15 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 199g
Recipe makes 10 servings
Calories 314  
Calories from Fat 180 57%
Total Fat 20.46g 26%
Saturated Fat 12.18g 49%
Trans Fat 0.0g  
Cholesterol 58mg 19%
Sodium 544mg 23%
Potassium 390mg 11%
Total Carbs 20.87g 6%
Dietary Fiber 1.4g 5%
Sugars 2.31g 2%
Protein 12.73g 20%
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