Hash Brown Baked Potatoes Recipe

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0 votes | 1371 views
Servings: 2

Ingredients

Cost per serving $1.65 view details
  • 1 economy pkg. frzn hash browns (4 patties), defrost
  • Minced onion
  • 1 (8 ounce.) carton lowfat sour cream
  • 1 can cream of mushroom soup

Directions

  1. Mix together and put in 9x13 pan. Pour on top 1/2 stick melted butter.
  2. Top with:
  3. Top with:
  4. Bake uncovered 1 hour, 350.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 314g
Recipe makes 2 servings
Calories 367  
Calories from Fat 276 75%
Total Fat 31.35g 39%
Saturated Fat 15.16g 61%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 1070mg 45%
Potassium 326mg 9%
Total Carbs 18.07g 5%
Dietary Fiber 0.8g 3%
Sugars 8.28g 6%
Protein 5.33g 9%
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