Harvey's Bristol Cream Pound Cake Recipe

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0 votes | 3969 views
Servings: 10

Ingredients

Cost per serving $0.82 view details

Directions

  1. No Method

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Nutrition Facts

Amount Per Serving %DV
Serving Size 135g
Recipe makes 10 servings
Calories 528  
Calories from Fat 218 41%
Total Fat 24.85g 31%
Saturated Fat 12.91g 52%
Trans Fat 0.0g  
Cholesterol 174mg 58%
Sodium 541mg 23%
Potassium 105mg 3%
Total Carbs 69.52g 19%
Dietary Fiber 1.4g 5%
Sugars 40.54g 27%
Protein 8.19g 13%
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