Hardtack (Also Known As Hardbread) Recipe

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0 votes | 665 views
Servings: 6

Ingredients

Cost per serving $0.06 view details

Directions

  1. Basic HardTack
  2. Mix flour, salt and water. Using hands or possibly rolling pin, flatten dough on floured cloth till 1/4-inch thick. Score with a knife if you like. Bake on cookie sheet in 350-degree oven for 30 min. Break into pcs as needed.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 6 servings
Calories 152  
Calories from Fat 3 2%
Total Fat 0.41g 1%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 583mg 24%
Potassium 45mg 1%
Total Carbs 31.8g 8%
Dietary Fiber 1.1g 4%
Sugars 0.11g 0%
Protein 4.3g 7%
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