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Hamburger Steak Recipe

Name: Hamburger Steak
Ingredients: 1 pound grnd beef; 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 c. seasoned bread crumbs; 4 med. onions, sliced; 1 to 2 (10 3/4 ounce.) cans beef gravy; 1 egg

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.60 view details

1 pound grnd beef
1 teaspoon salt
1/4 teaspoon pepper
1/4 c. seasoned bread crumbs
4 med. onions, sliced
1 to 2 (10 3/4 ounce.) cans beef gravy
1 egg

Directions

Mix beef, salt, pepper, bread crumbs, and egg. Form into size patty desired. Brown on both sides. Add in onion. Cook couple of min. Add in gravy. Cover. Simmer about 35 min. Serve with mashed potatoes or possibly fries.

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Amount Per Serving	%DV
Serving Size 203g
Recipe makes 6 servings
Calories 253
Calories from Fat 136	54%
Total Fat 15.09g	19%
Saturated Fat 6.02g	24%
Trans Fat 0.0g
Cholesterol 85mg	28%
Sodium 748mg	31%
Potassium 341mg	10%
Total Carbs 11.85g	3%
Dietary Fiber 1.5g	5%
Sugars 3.24g	2%
Protein 17.21g	28%

Hamburger Steak Recipe

Ingredients